Crispy Green Beans

INGREDIENTS
- 1 lb green beans
- 2 tbsp olive oil
- 2 tsp garlic powder
- 2 tsp paprika
- Squeeze of lemon juice
- Salt and pepper to taste
INSTRUCTIONS
- Preheat your oven to 425
- Coat your green beans in olive oil, salt, pepper, garlic powder, and paprika.
- Lay evenly on a large baking sheet (make sure to not overcrowd the pan - the more spread out they are the better)
- Bake at 425 for 25 minutes (do not touch them!)
- Take them out, top with lemon juice, and enjoy!