Crispy Green Beans

INGREDIENTS

  • 1 lb green beans
  • 2 tbsp olive oil 
  • 2 tsp garlic powder
  • 2 tsp paprika
  • Squeeze of lemon juice
  • Salt and pepper to taste

INSTRUCTIONS

  • Preheat your oven to 425
  • Coat your green beans in olive oil, salt, pepper, garlic powder, and paprika. 
  • Lay evenly on a large baking sheet (make sure to not overcrowd the pan - the more spread out they are the better)
  • Bake at 425 for 25 minutes (do not touch them!)
  • Take them out, top with lemon juice, and enjoy!